Tag: olives

Orange and olive salad

Oranges and olives often grow side by side in the Mediterranean region and are also wonderful when eaten together. Enjoy this delicious salad while navel oranges are in season or try it with blood oranges when available or some of each. This salad is very nice served with Trouchia (silverbeet […]

 

Tapenade

Tapenade is a tasty olive spread from Provence in the South of France. It is traditionally made with black olives, capers, anchovies, tuna, olive oil and lemon juice. It may have a little Dijon mustard, garlic and a dash of cognac added as well. I like to include a small […]

 

Cake aux olives (French olive loaf)

In France cake aux olives is a popular savoury loaf to serve with drinks, enjoy as a light meal with salad or take on a picnic. It can be bought from a boulangerie on Fridays for the weekend or can be put together quickly and baked at home. It is […]